Vendor
Welsh Homestead Smokery

Rum and Molasses Smoked Bacon

Give your carbonara an upgrade with Welsh Homestead Smokery Smoked Rum and Molasses bacon. Slowly cured using the traditional dry cure methods and smoked in small batches, this bacon is infused with rich molasses flavours and spiced rum. 

Try using this streaky bacon as an alternative to guanciale when making the Roman classic - carbonara - or use the rashers to top juicy patties for a next-level burger. 

No allergens.

Gluten Free.

Shipping from Welsh Homestead Smokery in the Cambrian Mountains is £7.50

Vendor
Welsh Homestead Smokery
Regular price
£6.50
Sale price
£6.50
Regular price
Sold out
Unit price
per 

Meet Claire of Welsh Homestead Smokery

I was brought up surrounded by plants and as a result have always grown my own fruit and veg in my garden. In 2016, we moved to a smallholding in West Wales and started to grow a lot of our own food in a quarter of an acre veggie plot and poly tunnel...
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Burger and Chips

Burger and chips – need we say more? We’ve given the family favourite a twist by adding chipotle chilli jam, molasses bacon and rosemary salt. You can top your burger however you like, but if you’re after a little weeknight treat, try our additions.
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