Simple-yet-showstopping, a grazing spread is a great way to serve a crowd at a party, or a help-yourself starter. Pair your favourite cheeses with crackers, charcuterie, dips and fresh fruit.
Wedges of cheese, anything from brie to camembert to cheddar
Capreolus charcuterie, slices of air-dried ham and coppa
Purely Pesto pesto
Purely Pesto olives
1. Place the wedges of cheese in the centre of the board. Arrange the charcuterie, crackers, grapes and figs around the cheese.
2. In separate bowls, serve the olives and pesto.