We’ve given the classic New York cocktail and honey twist by using Beeble whisky. This cocktail is simple to make and easy to sip – a garnish of maraschino cherries gives a pop of colour and burst of sweetness.
Beeble whisky, 50ml
Lemon juice, 70ml (about 1 and a half juicy lemons)
Bitters, 4 dashes
Egg white, 1
Orange, sliced, to garnish
Maraschino cherry, to garnish
1. Add Beeble whisky, lemon juice, bitters, egg white and ice to a cocktail shaker, and shake to your heart’s content, letting the egg white foam.
2. Pour into glasses and garnish with a slice of orange and maraschino cherry (or five if you’re like Elise!)